Our Menu
BAKERY
Croissant
Pain au Chocolat
Croissant aux Amandes
Pain au Chocolat aux Amandes
Croissant aux Amandes au Nutella
Le Framboise
Pistachio Rose Croissant
Jamon Fromage
Croissant à Tout
Kouign Amann
Kouign Amann Framboise
Cinnamon Roll
Tahini Chocolate Chip Cookie au Sel de Mer
Financier
Baguette
Baguette à Tout
Sourdough Loaf
Le Parisien
Focaccia
COFFEE
Espresso
Macchiato
Cortado
Flat White
Cappuccino
Latte
Americano
Mocha
Cold Brew
Almond, Oat, or Táche Pistachio Milk
Housemade Vanilla, Chocolate, or Sugar-free Vanilla Syrup
Snacks
4F sourdough with salted French butter
Selection of cheeses — Selles sur Cher, Tete de Moine, Brie Fermier
Small Plates
Citrus Salad
Radicchio, pomegranate, and pistachio dressing, black olives
Kohlrabi Caesar
Shaved croutons, Parmigiano Reggiano 24 months
Cucumber and Snap Pea Salad
Chive pistou and pickled green strawberries
Artichoke Vinaigrette
Steamed globe artichoke with dijon vinaigrette
Tinned Sardines in Olive Oil or Tinned Mussels in Escabeche
4F boule, beurre d’Isigny, parsley, and lemon
Large Plates
Overwintered Carrots
Beluga lentils, herb gremolata, toum, walnuts
Branzino in Green Garlic
Asparagus, poached celeriac, and fried capers
Duroc Pork Chop
Apple agrodulce, confit onions, kabocha
Desserts
Rice Pudding with poached strawberries, cornmeal streusel, tattagon oil
Salted dark chocolate mousse with chantilly
Tahini chocolate chip cookie sundae
Affogato with Malai’s salted vanilla ice cream
Espresso
Wines by the Glass
SPARKLING
'1R' , CELLAR 9+;
Xarello
WHITE
‘St. Rey' Haarmeyer Wine Cellars;
Chenin Blanc
SKIN CONTACT
'Stranpoti' , Burja;
Malvasia, Rebula, Laški Riesling
ROSE
'Radicalement Rose', Les Vignes du Fresche;
Pinto Noir, Grolleau, Gamay
CHILLED RED
'Octobre', Les Foulards Rouges;
Syrah, Grenache
RED
'53', La Grange Aux Belles;
Cabernet Franc
Wines by the Bottle
CHAMPAGNE
'Naturellement', Caze-Thibaut;
Pinot Meunier
WHITE
'L’Insouciance', La Vigne Sauvage;
Chasselas
'God Moving over the Face of the Waters', Llewelyn;
Chardonnay
'Macon Villages', Le Grappin;
Chardonnay
'Porte Doree', Phillipe Tessier;
Romorantin
'Dimanche' Clos Des Grillons;
Chardonnay, Grenache Gris, Field Blend
ROSE
'Super Pink', Frédéric Cossard;
Cinsault
'Rose SuperNova', Schodl
Pinot noir, Sankt Laurent
'Pompette Rose', Clos des Mourres;
Caladoc
SKIN CONTACT
'GM' Domaine La Boheme;
Muscat, Grenache Gris, Riesling
RED
'Ban Rouge' Chateau Yvonne;
Pineau D'Aunis
'A Oili Oili Oila', Les Temps des Cerises;
Cinsault
'Barry' , Domaine Ozil;
Grenache, Syrah
'Avanti Popolo', Les Temps Des Cerises;
Grenache Noir, Merlot, Syrah, Cabernet Sauvignon, Alicante
'Chaussee Rouge' , Les Grange aux Belles;
Cabernet Sauvignon, Cabernet Franc, Grolleau
Other
Ghia
Classic or Lime & Salt
Phony Negroni
Saratoga
Sparkling water
Diet Coke with lemon
